Learn how modern tech & virtual kitchens help operators adapt and recover.
Download this ebook to learn:
- The difference between ghost & host kitchens
- Projected market size of, and best applications for, virtual kitchens
- How technology streamlines launch of digital restaurant concepts and virtual brands faster
- Features & benefits of one tablet, one menu, and an unified ordering platform for your virtual concepts
Virtual brands are a great way to drive revenue and expand your footprint. Learn all about it here!